These maple pecan sticky buns are just as delicious as they sound! Light and fluffy cinnamon rolls are baked with a sweet and sticky maple syrup with loads of chopped pecans. They bake into soft cinnamon clouds with a layer of caramelized sticky goodness on top. This post is sponsored by Danish Creamery but all thoughts and[Read More…]
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Maple Pecan Sticky Buns
Sugar Cookie Cheesecake
This sugar cookie cheesecake is THE cheesecake to bake for the holidays! A creamy vanilla cheesecake batter is baked on a buttery shortbread crust and swirled with homemade sugar cookie dough bites. Topped with a sour cream frosting and festive sprinkles, this cheesecake is a MUST this holiday season. The BEST Sugar Cookie Cheesecake After[Read More…]
Continue ReadingMaple Brown Butter Cheesecake
This maple brown butter cheesecake might just be the best cheesecake recipe I’ve ever shared. Creamy cheesecake is flavored with pure maple syrup and brown butter and baked in a brown butter graham cracker crust. BUT WAIT! To bring in even more flavor, and to pay homage to the best part of any good cheesecake,[Read More…]
Continue ReadingDouble Chocolate Cream Pie
This double chocolate cream pie is easily one of my favorite recipes I’ve made! Not only is it so easy to make, but the textures and flavors are irresistible. With a chocolate cookie crust, creamy chocolate pudding filling, and fluffy chocolate mousse topping, this pie should really be called a TRIPLE chocolate cream pie. It’s[Read More…]
Continue ReadingToasted Marshmallow Espresso Martini
You will never go back to a classic espresso martini after having this toasted marshmallow espresso martini. It’s so flavorful and rich with marshmallow vodka, toasted marshmallow syrup, and a toasted marshmallow garnish. It has the classic taste of a strong espresso martini, but with a layer of marshmallow sweetness. How to Make a Toasted[Read More…]
Continue ReadingCandied Pecan Pumpkin Pie
Two of the most classic holiday treats are combined to create this delicious candied pecan pumpkin pie! A rich and spiced pumpkin pie filling is baked in an incredibly flaky pie crust. Halfway through baking, the pie is topped with candied pecans. Once heated, the pecans turn into this delicious and sweet consistency that makes[Read More…]
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