Hi! I’m Jenna
The baker and photographer behind Butternut Bakery. I started as a way to share my passion for baking, the kind that involved flour, butter, and sugar. You know, the good stuff. But a year into my blog, I developed (and have since healed) digestive issues and discovered I have a sensitivity to both gluten and dairy.
That’s why I’m so passionate about creating desserts for all diets. Here you’ll find a mix of traditional and modified recipes to satisfy every sweet tooth.
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FAQs
Work With Jenna
I love working with brands that authentically align with my content, whether that’s through sponsorships, recipe development, or ambassadorships. I also help elevate brands through content creation for social, web, and print use.
Contact Me Here
Please feel free to reach out to both myself: jenna@butternutbakeryblog.com and my manager: maddy@mpactgroupla.com
Food Photography
While I’ve been baking for years, I picked up my very first camera when I started Butternut Bakery back in 2018. Since then, I’ve developed a passion for food photography and love seeing my desserts come to life through the lens.
My Favorite Recipes
My personal favorites that I make most often as they’re both gluten and dairy free!