• BEST Chocolate Chip Cookies

    Jenna Barnard
    This is without a doubt your new go-to chocolate chip cookie recipe and for so many reasons! The dough does not need to be chilled, they can be mixed by hand, and they turn out perfect every single time. They have a rich flavor and are soft on the inside but crisp and chewy on…
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  • Chocolate Zucchini Muffins

    Jenna Barnard
    These chocolate zucchini muffins are extra moist with a rich chocolate flavor. The batter is mixed with double the chocolate, using both cocoa powder and dark chocolate chips, so you never even taste the zucchini – but still get the benefit of the added richness! So whether you’re here for the zucchini or not, this…
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  • Lemon Yogurt Cake

    Jenna Barnard
    This lemon yogurt cake is simple, elegant, and bursting with bright citrus flavor. It has a soft and incredibly moist crumb thanks to plenty of creamy yogurt in the batter. Fresh lemon zest and juice bring a vibrant tangy flavor throughout, while a generous topping of wild blueberries adds the perfect sweet-tart finish. It’s the…
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  • Chocolate Mug Cake

    Jenna Barnard
    This chocolate mug cake is rich, fudgy, and made in just minutes right in the microwave. It’s the perfect quick dessert when those chocolate cravings hit but you don’t want to bake an entire cake. With a soft and gooey center, deep chocolate flavor, and a texture somewhere between cake and molten lava cake, this…
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  • 25 Best Fourth of July Desserts

    Jenna Barnard
    All of the best Fourth of July dessert recipes in one place! From gooey Six Layer Peanut Butter S’mores Bars to a no-bake Key Lime Cookie Pie, these easy summer desserts are sure to make your Fourth of July celebrations sparkle. FOURTH OF JULY COOKIE RECIPES FOURTH OF JULY CAKE RECIPES FOURTH OF JULY BARS…
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  • Homemade Peanut Butter Cups

    Jenna Barnard
    These homemade peanut butter cups taste JUST like a Reese’s minus the processed ingredients. Made with only 5 simple ingredients, these peanut butter cups are so easy to make and are completely gluten free, vegan, and refined sugar free. They’re a healthy treat you can snack on all week long! How to make 3 ingredient…
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  • Brown Sugar Berry Crumble Bars

    Jenna Barnard
    These deliciously jammy berry crumble bars are the perfect balance of sweet and tart. They have a triple berry filling made up of blackberries, raspberries, and strawberries in a buttery brown sugar crumble sandwich. The flavors are so perfect for berry season and they’re so easy to make! Perfect berry crumble bars I’m usually not…
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  • Classic Banana Bread

    Jenna Barnard
    If you’re looking for the perfect classic banana bread recipe, this is it. It has an incredibly moist, soft crumb, rich banana flavor, and that beautifully golden crackled top that every good banana bread should have. It’s simple, cozy, and made with just the right balance of butter, ripe bananas, and Greek yogurt for a…
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  • Easy Fudge Brownies

    Jenna Barnard
    I have so many brownie recipes on the blog, but this one takes the cake (or brownie) in simplicity for both technique and ingredients. It’s an incredibly easy brownie recipe with a short list of basic pantry ingredients, so you likely already have everything you need to make them! But don’t let the ease fool…
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  • Lemon Poppy Seed Bread

    Jenna Barnard
    This lemon poppy seed bread is like a slice of lemony heaven! It has a dense and moist crumb with just the right amount of specked poppy seeds throughout. To boost that lemon favor even more, the entire loaf is coated in a thin lemon glaze. It’s sweet, tangy, glossy, and so easy to make….
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