Butternut Bakery
Traditional and Allergy-Friendly Dessert Recipes
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These butter pecan cookies are the definition of warm and cozy. Baked with brown butter, these cookies have a rich flavor and texture. Each are filled with savory pecans, melty dark chocolate, and topped off with a sprinkle of sea salt. They’re crispy and chewy on the outside and melty and gooey on the inside,[Read More…]
Continue ReadingIf you’re looking for a quick and easy dessert for two, this is the one! These chocolate lava cakes come together in under 30 minutes and taste like they came straight out of a restaurant. The inside is so rich and fudgy with a light and fluffy chocolate cake shell. Serve with ice cream and[Read More…]
Continue ReadingThis no bake pumpkin pie is made extra special with layers of gingersnap cookies all throughout! With alternating layers of filling and cookies, this chilled pie softens the cookies to create delicious bites of tender cookie and creamy pumpkin filling in every bite. No bake pumpkin pie with gingersnap cookies With this being my first[Read More…]
Continue ReadingThese apple hand pies taste JUST as delicious as homemade apple pie, without all the work. The filling is ready in 10 minutes using 6 simple ingredients, and the crust is made using store bought pie dough with a cinnamon sugar coating. In other words, they’re quick, easy, and ready in under an hour! What[Read More…]
Continue ReadingThis delicious coca cola margarita is inspired by both an Italian margarita and a Batanga. Fresh cherries are mashed with lime juice and shaken with amaretto and tequila. Top with your cola of choice and enjoy! Make sure to check the recipe notes for a mocktail option. What is a Batanga cocktail? This cherry coke[Read More…]
Continue ReadingI don’t just throw around the word “best” just because. When I say this is one of the best cheesecakes I’ve ever had, I mean it! This salted caramel cheesecake has the silkiest and creamiest texture that is perfectly balanced with the salted caramel. It’s both inside AND on top of this cheesecake. Oh, did[Read More…]
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