If you’re looking to spice up your breakfast with a healthy alternative, this recipe is for you! I’m sharing 4 different baked oatmeal flavors – chocolate chip banana bread, apple cinnamon pecan, peanut butter and jelly, and dark chocolate almond. They’re all easy to make, consist of healthy ingredients, and are naturally gluten free and[Read More…]
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Healthy Baked Oatmeal – 4 Flavors
Brown Butter Cinnamon Rolls
If you’re looking to try a cinnamon roll recipe that’s a bit different than the classic, these brown butter cinnamon rolls are for you! They’re baked with brown butter in the dough, in the filling, and are then topped with a brown butter cream cheese icing. Thanks to all that brown butter, the flavor is[Read More…]
Continue ReadingWhite Chocolate Peppermint Cupcakes
Spread some holiday cheer with these pretty white chocolate peppermint cupcakes! A moist and sweet vanilla peppermint cake is filled with soft white chocolate fudge and topped with candy cane swirled buttercream. They’re the perfect balance of sweet and rich but light and bright. The recipe is also naturally eggless which makes the cakes extra[Read More…]
Continue ReadingSlice and Bake Cookies
There are so many reasons to love this recipe for slice and bake cookies! With just two doughs, you can make 4 different flavors: dark chocolate cherry, chia spiced cinnamon sugar, chocolate hazelnut, and dark chocolate peppermint. This recipe is also SO easy to make but is perfect to share as a gift. Each flavor[Read More…]
Continue ReadingSalted Peanut Butter Christmas Trees
These no bake peanut butter bars are perfect for the Holidays! Made with crispy rice cereal, pretzels, oats, chocolate, and peanut butter, these bars are a delicious salty and sweet treat. They’re also fun and easy to decorate with your little ones. I decorate cookies with my niece and nephew every year, but this year[Read More…]
Continue ReadingPerfect Cut Out Sugar Cookies
This will definitely be your new go-to cut out sugar cookie recipe! Why? Because they’re soft and tender, have a smooth texture that’s not gritty like other sugar cookies, and they still hold their shape when baked. Plus they’re super easy to make and so fun to decorate. I’ve also included recipe for both classic[Read More…]
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